Fresh Spinach Dip

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Ingredients: 1- 1/2 cups of fresh chopped spinach 1 can of chopped water chestnuts 3 green onions very finely chopped 1 cup of sour cream 1 cup of mayonnaise 1 small jar of pimento finely chopped 1 teaspoon of seasoning salt 1/2 teaspoon of pepper Directions: Stack the larger spinach leaves one on top of another and cut, vertically and horizontally, to squares 1/2 to 3/4 inch in size. Chop, and combine all of the ingredients and if time permits, chill well before serving. Serves 22 - 35