Ingredients:

 

2 cups all-purpose flour

1/2 cup packed brown sugar

1/2 cup butter softened

1 cup coarsely chopped walnuts

1 3 1/2 ounce jar macadamia nuts (coarsely chopped - 1 cup)

1 6-ounce package white baking bars, coarsely chopped 1 cup

1 cup milk chocolate pieces

3/4 cup butter

1/2 cup packed brown s ugar

 

Directions:

 

In a medium bowl beat flour, 1/2 cup brown sugar, and 1/2 cup butter with an electric mixer on medium speed till mixture forms fine crumbs.  Press into the bottom of an ungreased 12 x 9 x 2 inch baking pan.  Bake in a 350 degree oven about 15 minutes or till lightly browned.

 

Transfer a pan to a wire rack.  sprinkle, nuts, baking bars and milk chocolate pieces over hot crust.  cook and stir 3/4 cup butter and 1/2 cup brown sugar till bubbly.  cook and sitr for 1 minute more.  Pour over nuts and chocolate in pan/  Bake about 15 minutes moe or just till bubbly around edges.  Cool in pan on a wire rack. Cut into desired shapes.  makes 36 bars.