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Fresh Tangerine Mimosa

Ingredients Juice of 12 medium to large tangerines 1    750 ML Bottle Champagne, Chilled   Directions: For each serving, pour 1/4 cup tangerine juice into tall 6-ounce champagne glass.  Slowly pour in 1/4 cup champagne.   Garnish with fresh mint leaves if desired. Yields about 12 servings.

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