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Southern Succotash

Ingredients 1 10 ounce package of frozzen whole kernel corn 1 10-ounce package frozen baby lima beans 1 14-1/2 ounce can tomatoes, undrained and cut up 1/2 cup chopped onion 2 tablespoons butter or margarine 1 teaspoon sugar 1/2 teaspoon salt, optional 1/4 teaspoon pepper 1 10-ounce package frozen cut okra Directions Combine corn, lima beans, tomatoes, onion, butter, sugar, salt land pepper in a 2-quart saucepan.  Cover and bring to a oil; reduce heat and sim;mer 20 minutes, stirring occasionally.  Add okra and cook 10 minutes longer or until okra is done Yields 6 servings

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