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Barbecue Lima Beans #2

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Ingredients:

  • 1-10 ounce package of frozen limas
  • 1/2 cup of chopped onion
  • 1/2 cup of chopped green pepper
  • 3 tablespoons of salad oil
  • 2 tablespoons of brown sugar
  • 2 tablespoons of prepared mustard
  • 1 teaspoon of Worcestershire sauce
  • 1 teaspoon of salt
  • 3/4 cup of ketchup

Directions

Place lima beans in boiling water and boil 10-15 minutes. Heat oven to 350ºF. Combine remaining ingredients in a small saucepan. Simmer 5 minutes. Drain limas and pour into quart size casserole dish. Stir in sauce. Bake about 30 minutes. Stir 1 time while baking. 


 

 

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