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Sweet Potato Jacks

Ingredients 1 large sweet potato, baked 1 tablespoon cinnamon 1 tablespoon nutmeg pinch of salt 3 eggs 1/2 cup milk 1/2 stick melted butter 3 cups sugar Directions: Beat all ingredients together. Spoon into 1/2 of shaped dough (see below). Make into desired turnover shape and seal by pinching with fingers or fork tines. Bake on a cooking sheet until brown at 350 degrees - about 30 minutes.   Crust for dough -3 cups all-purpose flour -1/2 cup shortening -pinch of salt -1 1/2 cup cold water Hand mix flour, shortening and salt, adding cold water. Roll out with a rolling pin into desired shape, square or round.

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