Web www.bigmamasrecipes.com

Potato Soup

Ingredients: 2 potatoes, cubed 1 (5.5 ounce) package au gratin instant potato mix 1 (10.5 ounce) can condensed chicken broth 1 1/2 cups water 1 cup heavy cream Directions: In a large saucepan or pot, combine potatoes, au gratin potato mix, chicken broth and water. Add more water to cover if necessary. Cook over medium heat, stirring occasionally, until potatoes are tender, about 40 minutes. Stir in cream and heat through. Serve.

SITE NAVIGATION: Recipes: Appetizers |  African American Recipes & Resources  |  Barbecue Recipes  |  Beverages  | Breads & Pasteries |  Breakfast |   Casseroles |  Cast Iron Skillets & Recipes   |  Chinese  | Christmas Recipes  | Crock Pot Recipes   |   Dessert   | Halloween Recipes | Kwanzaa Recipes |  Microwave Recipes |  Healthy Choice  | Valentine Day Recipes  |  Kids Corner |   Recipes & More  | The Casserole Connection  |  Cookbooks   Departments:All Catagories/Departments | Apparel & Accessories  | Automotive |  Bathroom Essentials & Remodeling  |  Bedroom Essentials &Remodeling |  Camera & Photo | Children Room Decor & Furnishing  | Computer & Video |  Kitchen Essentials & Remodeling  |  Halloween Boootique  |  Calenders  | Christmas Express |  Submit A Site |   Submit A  Recipe  |  Contact Us © COPYRIGHT 2004 ALL RIGHTS RESERVED bigmamasrecipes.com