Mustard Greens

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Soul Food Side Dishes

Big Mama has complied a collection of her best Soul Food Side Dish Recipes for you along with tips on cooking. Feel free to browse and find the recipe that's right for you. As Always if you have a recipe you would like to share email Big Mama and See your recipe Featured.

Mustard Greens

Yield: 8 servings

Ingredients:

2 tablespoons of olive oil
1 medium onion, coarsely chopped
2 small shallots, minced
2 tablespoons of chicken stock
2 pounds of mustard greens, washed with lg. stems stripped out
1/2 teaspoon of salt or to taste
1/4 teaspoon of pepper or to taste
2 teaspoons of lime juice

Directions

Heat oil over moderate heat in a large pot. Sauté onion, shallots and garlic until golden, about 8 minutes. Add stock. Place greens, torn into pieces on top. Cover and cook until tender, turning greens, about 20 minutes. Toss in lime juice, salt and pepper. Serves 6

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