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Soul Food Appetizers

Big Mama has complied a collection of her best Soul Food Appetizer Recipes for you along with tips on cooking.  Feel free to browse and find the recipe that's right for you.  As Always if you have a recipe you would like to share email Big Mama and See your recipe Featured.

 

Fried Apples

Ingredients:
 
1/2 cup (1 stick) of butter
6 Rome apples, peeled, cored and cut into 1/2 slices
1/2 cup of sugar
1/8 teaspoon of ground cinnamon
1/2 teaspoon of fresh lemon juice
1/4 cup of water
 
Directions:
 
Heat the butter in a large sauté pan or skillet over medium high heat. Add the apples and cook until just tender, about 3 to 4 minutes. Sprinkle with the sugar and cinnamon, toss, and cook for 1 minute. Add the lemon juice and water, stir, cover, and reduce the heat to low. Cook for 2 minutes to form a glaze. Serves 6
 
(I cook this myself, it has been a family favorite for as long as I can remember)
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