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Green Goddess Sauce

 

 
 

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Ingredients:

  • 1 cup mayonnaise
  • 1 clove garlic, monced
  • 3 anchovies, chopped
  • 1/4 cup f inely cut chives or green onions with tops
  • 1/4 cup chopped parsley
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon tarragon vinegar
  • 1/2 teaspoon salt
  • Freshly ground black pepper
  • 1/2 cup sour cream

 

Directons:

Blend all the ingredients except the sour cream.  fold in the sour cream.  Serve with chilled cooked fish.

2 cups

 

 

 

 

 
 
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