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Spicy Jalapeno Salsa

Ingredients:

6 jalapenos, stems/ seeds removed, chopped
6 tomatoes, skins and seeds removed , chopped
1 tsp Salt
1/2 White onion, chopped
1/2 Cup Cilantro, chopped
2 Cloves garlic, chopped
1 red pepper, roasted, skin and seeds removed and chopped fine
1 green pepper, roasted, skin and seeds removed and chopped fine
1 cucumber skinned and seeds removed then chopped fine

Directions:

Mix 10z of each tequila, white wive vinegar with 2 tsp of white sugar until dissolved and toss thru
the vegetable garnish. Mix well and then place in an airtight container over night before using.