| Black
and White Salsa
Ingredients:
1-1/2 Cups Cooked and Drained Black Beans or 1 16-ounce Can Black
Beans, Drained
1-1/2 Cups Cooked and Drained Great Northern Beans or 1 16-ounce Can
Great Northern Beans
1 Cup Diced Tomatoes
3 Tablespoons White Wine Vinegar
1/4 Cup Chipped Cilantro
1/4 Cup Chopped Red Onion
2 Tablespoons Chopped Jalapeno Pepper
2 Cloves Garlic, Minced
1/2 Teaspoon Salt and Sugar
1/8 Teaspoon Ground Black Pepper
Directions:
In medium bowl, toss everything together. Serve.
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