Cheesy Dog Biscuits

Ingredients:

• 1 1/2 c Whole wheat flour
• 1 1/4 c Grated cheddar cheese
• 1/4 lb Margarine; corn oil-type
• 1 Clove garlic; crushed
• Milk

Directions

Grate the cheese and let stand until it reaches room temperature.
Cream the cheese with the softened margarine, garlic, and flour. Add
enough milk to form into a ball. Chill for 1/2 hour. Roll onto
floured board. Cut into shapes and bake at 375 degrees for 15 minutes
or until slightly brown, and firm. Makes 2 to 3 dozen, depending on
size.

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