Bad Breath Banishers - Dog Food Recipe

2 cups brown rice flour
1 Tablespoon activated charcoal (find this at drugstores, not the briquets!)
3 Tablespoons canola oil
1 egg
1/2 cup chopped fresh mint
1/2 cup chopped fresh parsley
2/3 cup low fat milk

Directions:

Preheat oven to 400F. Lightly oil a cookie sheet. Combine flour and charcoal. Add all the other ingredients. Drop teaspoonfuls on oiled sheet, about 1 inch apart. Bake 15-20 minutes. Store in airtight container in the refrigerator.

Breath Biscuits

Ingredients:

2 cups brown rice flour
1 Tbl. charcoal
1 large egg slightly beaten
3 Tbl. vegetable oil
1/2 cup chopped parsley
1/3 cup chopped fresh mint
2/3 cup milk

Directions

Preheat oven to 400. Combine flour, salt and charcoal. In a medium bowl, combine egg, oil, parsley and mint; mix well. Slowly stir in flour mixture, then add enough milk to make a dough the consistency of drop biscuits. Drop heaping tablespoons of dough about 1 in. apart onto greased baking sheets.
Bake 15 min., or until firm. Store cooled biscuits in tightly covered container in refrigerator

Breath-Busters Biscuits

Ingredients:

1 1/2 c. whole wheat flour
1 1/2 c. bisquick
1/2 c. mint leaves - lightly packed
1/4 c. milk
4 tbs. margarine
1 egg
1 1/2 tbs. maple or corn syrup

Directions:

Combine all ingredients in food processor, process until well mixed, mint is chopped,and a large ball forms. Press or roll on non-stick surface (floured board or ceramic) to a thickness of 1/4-1/2". Cut into 1x2" strips or with bone-shaped cookie cutter and place on non-stick cookie pan. Bake at 375° for 20 minutes or until lightly browned. Cool and store in air-tight container. Makes about 30 medium biscuits.