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Pecan Clusters
 

Ingredients

5 c. sugar
1 stick butter
1 lg. can pet milk
1/2 tsp. salt
4 c. pecans
1 1/2 lb. chocolate kisses
1 (9 oz.) jar marshmallow cream

Combine sugar, milk, butter and salt, boil 7 minutes. Stir constantly. Set off heat. Add nuts, kisses and marshmallow cream. Mix well and drop on wax paper. Makes about 6 pounds.


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