7 sprigs of mint

1 tablespoon sweetwater

cruchjed ice

1/4 cup bourbon

 

Directions

 

Place 6 of the mint sprigs in a coktail glass.  Add sweetwaer and bruise the sprigs with a spoon until the sytup looks a little greenish in color.  fill the glass with crushed ice and add the bourbon.  Stir well and garnish with a sprig of mint.  Makes 1 drink.

 

Per serving:  161 calories   0 gm fat    4 gm carbohydrates    2 mg sodium