Serving Size: 12

• 1 1/4 cups all-purpose flour
• 1 teaspoon baking powder
• 2 tablespoons sugar
• 2 cups kellogg's bran flakes cereal
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons vegetable oil

Cooking Directions:

Stir together flour, baking powder, salt and sugar. Set aside.
Measure bran flakes cereal and milk into a large mixing bowl. Stir to combine. Let stand 1 to 2 minutes or until cereal is softened.

Add egg and oil to cereal mixture. Beat well. Add flour mixture, stirring only until combined. Portion batter evenly into 12 greased 2 1/2 inch muffin pan cups. Bake at 400 degrees for 25 minutes or until lightly browned.