Prep Time: 30 minutes

2     cups Self-Rising Flour 
1/3     cup sugar 
1/2     teaspoon cinnamon 
1/4     teaspoon nutmeg 
1     cup applesauce 
1/2     cup milk 
3     tablespoons oil 
1     egg 
     

1 .    Heat oven to 425 degrees F. Grease 12 muffin cups. In large bowl, combine flour, sugar, cinnamon and nutmeg; mix well.
2 .    In small bowl, combine applesauce, milk, oil and egg; blend well. Add to flour mixture; stir just until dry ingredients are moistened. (Batter will be slightly lumpy.) Fill greased muffin cups 2/3 full. 
3 .    Bake at 425 degrees F. for 18 to 20 minutes or until golden brown. Serve warm.

12 muffins