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Shrimp and Pineapple
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Directions: In 2-quart casserole combine dressing, pineapple with juice and shrimp, cover. Microwave at 50% (medium) 9 to 11 minutes, or until shrip are opaque, stirring every 3 minutes. Do not overcook. Let stand, covered, 5 minutes. Serve hot or chilled.
*Defrost shrimp under cold running water. Makes 3Cups |
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