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Cranberry Pork Roast

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Serves 10 to 14  1-3 pounds Boneless rolled pork loin roast 1/2 tsp. Salt 1/4 tsp. Pepper 1 16 oz. Can whole-berry cranberry sauce 1/4 c. Honey 1 tsp. Grated orange peel 1/8 tsp. Ground cloves 1/8 tsp. Ground nutmeg

Directions  Cut roast in half and place in a slow cooker; sprinkle with salt and pepper. Combine the remaining ingredients; pour over roast. Cover and cook on low for 4-5 hours or until a meat thermometer reads 160 degrees. Let stand 10 minutes before slicing.

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