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Beef & Hamburger Stew

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Ingredients:

2 lb. cut-up beef
2 lb. hamburger meat
Potatoes
Carrots
Celery
Onion
Bell peppers
Hot peppers

 

Directions

Brown meats a little after you flour the meat.  Salt and add water.  Cool slow.  Then add carrots onions, celery, potatoes, bell peppers and hot peppers.  Cook slowly until meat is tender and vegetables are done

 


 

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