Diabetic Cooking for Kids

Back to Big Mama's Recipes

Crispix Bars    INGREDIENTS: 1 stick (4 ounces) butter or margarine 1 cup peanut butter 1 pound box powdered sugar 1 large box Crispix cereal 12 ounce package milk chocolate chips Directions: Melt margarine, peanut butter and chocolate chips in a microwave on medium setting until melted. Stir . Place one large box of Crispix cereal in a large pan and pour chocolate mixture over top and coat thoroughly. Put coated cereal in the bag and shake until powdered sugar covers cereal mixture.