Ingredients 8  Maraschino cherries 1 qt Eggnog 3 oz Box lime jello   Nutmeg   Knife   Cutting board   Blender 8 sm Dessert glasses With an adult's help, chop the cherries into small bits. Pour the eggnog and jello powder into a blender. Blend for one minute or until jello is completely dissolved and the eggnog is a uniform gangrenous green color. Pour the green ooze into eight glasses. Drop cherry chunk blood clots on top of each and sprinkle with powdered plasma (nutmeg). Serves 8 wittle wound wuvers.   From the Book: Gross Grub by Cheryl Porter Random House ISBN 0-679-86693-0  Shared by Carolyn Shaw 10-95