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Milk Punch

 

Ingredients

  • 1 (4/5 quart) bottle bourbon
  • 3 quarts half - and - half
  • 1/4 cup vanilla extract
  • Simple syrup ( recipe below)
  • Ground nutmeg

Directions

Combine bourbon, hal - and - half, and vanilla in a 1-gallon container; add simple syrup to desired sweetness.  chill throughtly.  Sprinke with nutmeg before serving.  Yields one gallon

Simple Syrup

  • 1 cup water
  • 1 cup sugar

Combine sugar and water in a small saucepan boil 5 miutes/  Cool completely before using.  Yield 1 1/4 cups.

 

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