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Irish Oatmeal Ingredients: 2 1/2 cups water A pinch of salt 1 cup steel cut oats (most healthfood Stores) 1/4 cup millet Yellow raisins Dried cranberries (craisins) Sliced almonds   Directions: In a medium saucepan, add water and salt. Bring to a boil then stir in oats and millet. Reduce heat to low. Cover and allow to cook, simmering gently, for 15-20 minutes until grain is tender and water is absorbed. It is not necessary to stir the oatmeal as it is cooking. Dish into serving bowl and top with raisins, craisins and almonds.Serve with half & half or milk in a small pitcher. .