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Irish Coffee 

Ingredients:

1 Measure (3 cl) of Irish Whiskey
1 teaspoon of raw sugar
1 heaped desertspoon of whipped cream
Hot strong coffee to fill the glass

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Directions:

Pre-warm a stemmed glass. Add the whiskey. Add the sugar and stir in the coffee. Float the whipped cream on top.
Drink the coffee through the cream, do not stir.

 

 

 

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