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Banana Paradise Pie

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*  Exported from  MasterCook  *                            Banana Paradise Pie Recipe By     : Serving Size  : 1    Preparation Time :0:00 Categories    : Pies   Amount  Measure       Ingredient -- Preparation Method --------  ------------  --------------------------------                         sliced ripe bananas (5-6)      1/4  c             pineapple juice    2      tb            lemon juice    1 1/2  ts            grated lemon rind      1/4  c             sugar      1/2  t             cinnamon    1      t             cornstarch                         pastry for 1 8-inch pie crus Soak bananas in pineapple and lemon juice for 30   minutes. Drain and save juices.  Sprinkle grated lemon   rind, sugar and cinnamon over banana slices. Toss   lightly and place in pastry lined pie plate. Warm   juices saved from marinating bananas and thicken with   cornstarch. Add it to the pie. Cover with the   following topping. Topping: 1/2 cup chopped macadamia   nuts 3/4 cup flour 3/4 cup brown sugar 3/4 teaspoon   cinnamon 6 Tablespoons butter Combine all ingredients   and cut with two knives or pastry blender till lumpy,   loose mixture forms . Sprinkle over bananas . Bake pie   in 400 degree oven for 20 minutes or until crust is   brown.   Source: Hawaii Cookbook and Backyard Luau  From The   Cookie Lady's Files

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