|
|
|
|
Beefy Nacho Soup |
|
Ingredients:
Directions in a 2 quart saucepan, cook ground beef over medium heat 5 to 7 minutes, stirring occasionally, until throughly cooked; drain. Reduce heat to medium. Stir in remaining ingredients except shredded cheese and tortilla chips/ Cook 8 to 12 minutes or until throughly heated, stirring frequentlyl. Top individual servings with shredded cheese and tortilla chips. Per Sandwich; calaories 430; total fat 25g; sodium 1210{1}mg; dietary fiber 2g. |
|
Recipes: Appetizers | African American Recipes & Resources | Barbecue Recipes | Beverages | Breads & Pasteries | Breakfast | Casseroles | Cast Iron Skillets & Recipes | Chinese | Christmas Recipes | Crock Pot Recipes | Dessert | Halloween Recipes | Kwanzaa Recipes | Microwave Recipes | Healthy Choice | Valentine Day Recipes | Kids Corner | Recipes & More | The Casserole Connection | Cookbooks Departments:All Catagories/Departments | Apparel & Accessories | Automotive | Bathroom Essentials & Remodeling | Bedroom Essentials &Remodeling | Camera & Photo | Children Room Decor & Furnishing | Computer & Video | Kitchen Essentials & Remodeling | Halloween Boootique | Calenders | Christmas Express | Submit A Site | Submit A Recipe | Contact Us © COPYRIGHT 2004 ALL RIGHTS RESERVED bigmamasrecipes.com |