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Saute Zucchini and Yellow Squash

Prep Time: 10 minutes Cook Time: 5 minutes Serves 4

Ingredients

• 2 medium zucchini
• 2 medium yellow squash
• 3 tbsp oilive oil
• 1.2 tsp salt
• 4 cloves garlic, minced
• 1tsp minced fresh marjoram
• 1 tsp fresh rosemary leaves
• 2 tsp minced fresh oregano leaves

Directions:

Cut zucchini and squash in half crosswise. Cut in half again and cut into thin strips. Heat oil in a large heavy skillet over medium high heat. cook zucchini and squash until they begin to brown around the edges. Add remaining ingredients and stir to mix.

Serve immediately