• 1 1/4 lb Frozen peaches
• 12 pk Artificial sweetner (3ts)
• 1/2 ts Cinnamon
• 6 tb Butter
• 1 c Flour
• 1/4 ts Salt
• 1/3 c Rolled oats

Directions

Preheat oven to 350 degrees F. Place frozen peaches in a 8" square baking dish and allow to thaw completely. Add artificial sweetener, cinnamon and mix. In a small bowl, cut butter into flour, salt and rolled oats with pastry blender. Springle over peaches and stir to blend .

 Cover and bake for 30 minutes .Remove cover and bake additional 25-30 minutes or until peaches are tender. Makes 9 (1/3 cup ) servings.