Ingredients

• 2/3 c. sugar
• 1/3 c. flour
• 4 c. sliced apple
• 2 c. (or 16 oz.) whole cranberry sauce
• 1 c. flour
• 2 tbsp. sugar
• 1 1/2 tsp. baking powder
• 1/2 tsp. baking soda
• 1/2 tsp. salt
• 1/4 c. shortening
• 1/3 to 1/3 c. milk

Directions

Mix sugar and flour, turn in apples. Dump into 2 quart baking dish. Spread cranberry sauce on top. Bake at 400 degrees for 5 minutes. Stir together remaining ingredients. Drop by spoonfuls onto fruit. Bake 15 to 20 minutes at 400 degrees until topping is done. 6 to 8 servings.

. Melt 1/3 cup of butter and drizzle over topping. Bake for 35-45 minutes.