Ingredients

• 1-1/2 c. flour
• 1/2 c. sugar
• 2 tsp. baking powder
• 1/2 tsp. salt
• 1/4 c. butter
• 1 (6 oz.) pkg. Nestle's semi-sweet chocolate morsels
• 1/4 c. milk
• 1 egg
• 1 (21 oz.) can cherry pie filling
• 1/2 c. nuts, finely chopped

Directions

Preheat oven to 350 degrees. In large bowl, combine flour, sugar, baking powder, salt and butter; cut with pastry blender until crumbs are size of large peas. Melt over hot (not boiling) water, Nestle's semi-sweet chocolate morsels. Remove from heat and cool slightly at room temperature (about 5 minutes). Add milk and egg to melted chocolate and mix well. Blend chocolate into flour mixture. Spread cherry pie filling in bottom of 2 quart casserole. Drop chocolate batter randomly over cherries. Sprinkle with chopped nuts. Bake at 350 degrees for 40 - 45 minutes. Serve warm with heavy cream. Makes 6 servings.