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Apple Crunch Cobbler

Ingredients

  • 1 cup Instant oat meal
  • 1 cup Whole wheat flour
  • 3/4 c Frozen apple juice concentrate, thawed
  • 1/2 teaspoon Cinnamon
  • 1 Golden delicious apple
  • 1 Egg replacer
  • 1/4 teaspoonBaking powder


Makes 1 8-9" pan full . Cut the apple into bite sized pieces. Mix together everything except the apples. Put a thin layer (1/8-1/4") of mixture on the bottom of a non-stick round pan. Put apples on top of this. Then spread, plop, drop or get the rest of the mix on top of the apples. Bake at 350 degrees for 15 to 17 minutes.

 


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