 |
|
| Your one stop for Recipes, Shopping and More |
|
|
|
Ingredients:
1 medium cabbage, shredded
1 12 oz. package cheddar cheese toasted buttered bread crumbs Sauce:
4 T. butter
4 T. flour 2 C. milk Directions:
Boil cabbage in water until tender. Melt butter in a
saucepan. Stir in flour. Slowly add in milk and stir well. Cook sauce over
low heat until thick.
Layer 1/2 cabbage in large casserole dish. Add 1/2 of
sauce, salt & pepper. Add layer of cheese. Start over with layer of
cabbage, sauce and cheese. Top with toasted bread crumbs.
Bake 30 or 40 min. at
350°F. |
Recipes: Appetizers | African American Recipes & Resources | Barbecue Recipes | Beverages | Breads & Pasteries | Breakfast | Casseroles | Cast Iron Skillets & Recipes | Chinese | Christmas Recipes | Crock Pot Recipes | Dessert | Halloween Recipes | Kwanzaa Recipes | Microwave Recipes | Healthy Choice | Valentine Day Recipes | Kids Corner | Recipes & More | The Casserole Connection | Cookbooks
Departments:All Catagories/Departments | Apparel & Accessories | Automotive | Bathroom Essentials & Remodeling | Bedroom Essentials &Remodeling | Camera & Photo | Children Room Decor & Furnishing | Computer & Video | Kitchen Essentials & Remodeling | Halloween Boootique | Calenders | Christmas Express | Submit A Site | Submit A Recipe | Contact Us
© COPYRIGHT 2004 ALL RIGHTS RESERVED bigmamasrecipes.com