Yield: 1/3 cups

Ingredients:
 

3/4 cup beef broth (beef bouillon cubes can be used)
1 tablespoon plus 1 teaspoon oyster sauce
1 teaspoon dark soy sauce
1/2 teaspoon sugar
1 tablespoon cornstarch (corn flour)

 

Directions

 

Directions:

Combine the above ingredients in order and bring to a boil, stirring.