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Directions: Place the diced apples in a pan with 1/4 c ground oats and 3/4 c water. Bring mixture to a slow boil. Simmer covered, checking frequently, until apples are soft and oatmeal is cooked. Stir and mash the apples while cooking. Miz in the formula or breast milk (you may also use juice) to thin the cereal. Puree in blender if necessary to completely mash the apples. Sprinkle with cinnamon. |
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